FIGURE

Figure 5

ID

ZDB-FIG-220801-28

Publication

Cáceres-Vélez et al., 2022 - Phytochemical and Safety Evaluations of Finger Lime, Mountain Pepper, and Tamarind in Zebrafish Embryos

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Figure 5

Developmental alterations observed in organisms exposed at 96 h post-fertilization to different concentrations of finger lime (A), mountain pepper (B), and tamarind (C) extracts. The alterations observed were hatching delay (Hatching D), pigmentation delay (Pig. D), developmental delay (Dev. D), yolk sac absorption delay (Yolk Sac AD), yolk sac edema (Yolk Sac E), and cardiac edema (Cardiac E). Bar colours represent the concentration tested in mg/L. Data represent the mean ± SD, n = 60. Asterisks indicate statistical significance when comparing the exposed groups with the control groups: p < 0.05 (*), p < 0.01(**) and p < 0.001 (***).

Expression Data

Expression Detail

Antibody Labeling

Phenotype Data

Phenotype Detail

Acknowledgments

This image is the copyrighted work of the attributed author or publisher, and ZFIN has permission only to display this image to its users. Additional permissions should be obtained from the applicable author or publisher of the image. Full text @ Antioxidants (Basel)