positive regulation of protein glycosylation

Term ID

GO:0060050

Synonyms

• positive regulation of protein amino acid glycosylation

Definition

Any process that activates or increases the frequency, rate or extent of the glycosylation of one or more amino acid residues within a protein. Protein glycosylation is the addition of a carbohydrate or carbohydrate derivative unit to a protein amino acid, e.g. the addition of glycan chains to proteins.

References

Ontology

GO: Biological Process    QuickGO    AmiGO