Term Name: umami taste receptor activity
Synonyms:
Definition: Combining with soluble umami compounds to initiate a change in cell activity. These receptors are responsible for the sense of umami taste, the savory taste of meats and other foods that are rich in glutamates.
Ontology: GO: Molecular Function [GO:0033042]    QuickGO    AmiGO

Relationships
is part of: detection of chemical stimulus involved in sensory perception of umami taste
is a type of: GPCR taste receptor activity